Trending Products Soybean Extract - Aframomum Melegueta Extract – Ruiwo
Trending Products Soybean Extract - Aframomum Melegueta Extract – Ruiwo Detail:
Product Description
Product Name: Aframomum Melegueta Extract
Category: Plant Extracts
Effective components: Paradol and Gingerol
Product specification: Paradol 12.5%, Gingerol 5%
Analysis: HPLC,TLC
Quality Control : In House
Formulate: C17H26O3, C17H26O4
Molecular weight: 278.39, 294.38
CAS No: 27113-22-0, 23513-14-6
Appearance: Off- White powder with characteristic odor.
Identification: Passes all criteria tests
Product Function: Fitness Shaping; Weight Control.
Storage: keep in cool and dry place, well-closed, away from moisture or direct sunlight.
Volume Savings: Sufficient material supply and stable supply channel of raw material.
Certificate of Analysis
|
Product name |
Aframomum Melegueta Extract | Botanical Source | Aframomum Melegueta |
| Batch NO. | RW-AM20210508 | Batch Quantity | 1000 kgs |
| Manufacture Date | May. 08. 2021 | Expiration Date | May. 17. 2021 |
| Solvents Residue | Water&Ethanol | Part Used |
Seed |
| ITEMS | SPECIFICATION | METHOD | TEST RESULT |
| Physical&Chemical Data | |||
| Color | Off-White | Organoleptic | Qualified |
| Ordour | Characteristic | Organoleptic | Qualified |
| Appearance | Fine Powder | Organoleptic | Qualified |
| Analytical Quality | |||
| Identification | Identical to R.S. sample | HPTLC | Identical |
| Paradol Gingerol |
≥12.5% ≥5% |
HPLC | 12.6% 5.3% |
| Sieve Analysis | 100 % through 80 mesh | USP36<786> | Qualified |
| Loss on Drying | ≤5.0 % | Eur.Ph.7.0 [2.5.12] | 4.29% |
| Total Ash | ≤5.0 % | Eur.Ph.7.0 [2.4.16] | 4.29% |
| Loose Density | 20~60 g/100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Tap Density | 30~80 g/100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Solvents Residue | Meet Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Qualified |
| Pesticides Residue | Meet USP Requirements | USP36 <561> | Qualified |
| Heavy Metals | |||
| Total Heavy Metals | ≤10.0ppm | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
| Lead (Pb) | ≤1.0ppm | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
| Arsenic (As) | ≤2.0 ppm | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
| Cadmium (Cd) | ≤1.0 ppm | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
| Mercury (Hg) | ≤0.5 ppm | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
| Microbe Tests | |||
| Total Plate Count | ≤1,000 cfu/g | USP <2021> | Qualified |
| Yeast & Mold | ≤100 cfu/g | USP <2021> | Qualified |
| E.Coli. | Negative | USP <2022> | Negative |
| Salmonella | Negative | USP <2022> | Negative |
| Packing&Storage | Packed in paper-drums and two plastic-bags inside. | ||
| N.W: 25kgs | |||
| Store in a well-closed container away from moisture, light, oxygen. | |||
| Shelf life | 24 months under the conditions above and in its original packaging. | ||
Analyst: Dang Wang
Checked by: Lei Li
Approved by: Yang Zhang
Product Function
1. Aframomum melegueta extract can be used as a Spice and a flavoring agent;
2. Aframomum melegueta extract can be used as an aromatic stimulant;for treatment of coughs and bronchitis;anti-rheumatic;for dyspepsia;
3. Aframomum melegueta extract has been found to foster weight loss by promoting faster body metabolism;
4. Aframomum melegueta extract can increase sexual ability as an aphrodisiac.
Product detail pictures:
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Well-run devices, expert profits group, and better after-sales companies; We have been also a unified huge family, everybody keep on with the organization worth "unification, determination, tolerance" for Trending Products Soybean Extract - Aframomum Melegueta Extract – Ruiwo , The product will supply to all over the world, such as: Costa rica, Sudan, Plymouth, To work with an excellent products manufacturer, our company is your best choice. Warmly welcome you and opening up the boundaries of communication. We are the ideal partner of your business development and look forward to your sincere cooperation.
By Quintina from Brasilia - 2018.09.23 18:44
The factory technical staff not only have high level of technology, their English level is also very good, this is a great help to technology communication.
By Ellen from Holland - 2017.08.21 14:13
