China Aframomum Melegueta Extract has been known to reduce fat (weight loss) and even relieve painful arthritis when it is used as a massage oil (essential oil from plant like olive and citrus oil)
The extract from Aframomum melegueta has multiple diverse functions. It can be used as a spice, a flavoring agent, and an aromatic stimulant. In addition, it is often used as an aid in treating conditions such as bronchitis, rheumatism and dyspepsia. Some studies even suggest that Aframomum melegueta extract could help with weight loss by boosting body metabolism and acts as an aphrodisiac to increase sexual ability.
You can use grains of paradise as a regular addition to your training, exercise and nutrition.
We all ultimately want to control our weight, but when we’re looking for ways to do that, we’re faced with ever-changing dietary trends and synthetic products. We can all agree that this is the most natural way to go.
As modern science turns to traditional foods and medicine to avoid the pitfalls of synthetic chemicals, we are developing more powerful supplements around the world.
Grains of paradise have been used for centuries in Africa as a culinary ingredient and natural medicine. Its distinctive citrus flavor is added to meat and fish, stews, and even liqueurs and beers. The powerful boost of antioxidants and microorganisms provided by the unique chemistry of grains of paradise make it a truly proven supplement.
With modern medicine’s focus on ancient and traditional medicine, we are seeing a lot of things emerge in scientific studies. From anti-cancer to anti-aging, grains of paradise are a great addition to a variety of natural supplements.
Aframomum melegueta seed has digestive, invigorating and warming properties. It is used to promote digestion, reduce tenderness and bloating, and relieve abdominal discomfort caused by colic and constipation.
The seeds of Aframomum melegueta are used in West Africa to treat a variety of ailments, including colic, colic and diarrhea, and have anti-inflammatory properties. In addition, the seeds contain gingerol and related compounds that may be beneficial for cardiovascular disease, diabetes and inflammation.
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References:DOI: 10.13140/RG.2.2.30071.57760
Post time: Feb-20-2023