New Fashion Design for Ginger Root Extract Powder - Milk Thistle Extract – Ruiwo
New Fashion Design for Ginger Root Extract Powder - Milk Thistle Extract – Ruiwo Detail:
Product Description
Product Name: Milk Thistle Extract
Category: Plant Extracts
Effective components: Silymarin
Product specification: 80%
Analysis: UV
Quality Control: In House
Formulate: C25H22O10
Molecular weight: 482.44
CAS No: 65666-07-1
Appearance: Brown yellow fine powder
Identification: Passes all criteria tests
Product Function: To protect the liver /To improve liver functioning
To promote regeneration of liver cells /To prevent against Atherosclerosis
Storage: keep in cool and dry place, well-closed, away from moisture or direct sunlight.
Certificate of Analysis
| Product name | Milk Thistle Extract | Botanical Source | Silybum marianum |
| Batch NO. | RW-MT20210502 | Batch Quantity | 1000 kgs |
| Manufacture Date | May 2. 2021 | Expiration Date | May 7. 2021 |
| Solvents Residue | Water&Ethanol | Part Used | Seed |
| ITEMS | SPECIFICATION | METHOD | TEST RESULT |
| Physical&Chemical Data | |||
| Color | Brown-yellow | Organoleptic | Conforms |
| Ordour | Characteristic | Organoleptic | Conforms |
| Appearance | Fine Powder | Organoleptic | Conforms |
| Analytical Quality | |||
| Assay(Silymarin) | ≥80.0% | UV | 80.61% |
| Loss on Drying | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 2.21% |
| Total Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 1.05% |
| Sieve | 100% pass 80 mesh | USP36<786> | Conforms |
| Loose Density | 20~60 g/100ml | Eur.Ph.7.0 [2.9.34] | 50.38 g/100ml |
| Tap Density | 30~80 g/100ml | Eur.Ph.7.0 [2.9.34] | 72.06 g/100ml |
| Solvents Residue | Meet Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Conforms |
| Pesticides Residue | Meet USP Requirements | USP36 <561> | Conforms |
| Heavy Metals | |||
| Total Heavy Metals | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Lead (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Microbe Tests | |||
| Total Plate Count | NMT 1000cfu/g | USP <2021> | Conforms |
| Total Yeast & Mold | NMT 100cfu/g | USP <2021> | Conforms |
| E.Coli | Negative | USP <2021> | Negative |
| Salmonella | Negative | USP <2021> | Negative |
| Packing&Storage | Packed in paper-drums and two plastic-bags inside. | ||
| N.W: 25kgs | |||
| Store in a well-closed container away from moisture, light, oxygen. | |||
| Shelf life | 24 months under the conditions above and in its original packaging. | ||
Analyst: Dang Wang
Checked by: Lei Li
Approved by: Yang Zhang
Application of Silymarin
1. Milk Thistle Seed Extract has the effects of improving liver function, detoxification, lowering blood lipids, promoting choleretics, strengthening brain.
2. Milk Thistle Standardized ExtractRemoving human free radicals, anti-lipid peroxidation, anti-tumor, preventing arteriosclerosis, and delaying skin aging.
3. Milk Thistle Fruit Extract is widely used in health care products and cosmetics industries and food additives, economic value is extremely high.
Product detail pictures:
Related Product Guide:
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By Eden from Hamburg - 2017.12.19 11:10
