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Manufacturer of Ginger Capsaicin - St. Johns Wort Extract – Ruiwo

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  • Manufacturer of Ginger Capsaicin - St. Johns Wort Extract – Ruiwo

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Manufacturer of Ginger Capsaicin - St. Johns Wort Extract – Ruiwo Detail:

Product Description

Product Name: St John’s Wort Extract

Category: Plant Extracts

Effective components: Hypericin

Product specification: 0.3%

Analysis: HPLC/UV

Quality Control: In House

Formulate: C30H16O8

Molecular weight: 504.45

CAS No: 548-04-9

Appearance: Brown Red Fine Powder with characteristic odor.

Identification: Passes all criteria tests.

Storage: keep in cool and dry place, well-closed, away from moisture or direct sunlight.

Volume Savings: Sufficient material supply and stable supply channel of raw material.

Certificate of Analysis

Product name Hypericin
Batch NO. RW-HY20201211 Batch Quantity 1200 kgs
Manufacture Date Nov. 11. 2020 Expiration Date Nov. 17. 2020
Solvents Residue Water&Ethanol Part Used Bark
ITEMS SPECIFICATION METHOD TEST RESULT
Physical&Chemical Data
Color Brown red Organoleptic Qualified
Ordour Characteristic Organoleptic Qualified
Appearance Fine Powder Organoleptic Qualified
Analytical Quality
Identification Identical to R.S. sample HPTLC Identical
Hypericin ≥0.30% HPLC Qualified
Loss on Drying 5.0% Max. Eur.Ph.7.0 [2.5.12] Qualified
Total Ash 5.0% Max. Eur.Ph.7.0 [2.4.16] Qualified
Sieve 100% pass 80 mesh USP36<786> Conform
Bulk Density 40~60 g/100ml Eur.Ph.7.0 [2.9.34] 54 g/100ml
Solvents Residue Meet Eur.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> Qualified
Pesticides Residue Meet USP Requirements USP36 <561> Qualified
Heavy Metals
Total Heavy Metals 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Qualified
Lead (Pb) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Qualified
Arsenic (As) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Qualified
Cadmium(Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Qualified
Mercury (Hg) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Qualified
Microbe Tests
Total Plate Count NMT 1000cfu/g USP  <2021> Qualified
Total Yeast & Mold NMT 100cfu/g USP  <2021> Qualified
E.Coli Negative USP  <2021> Negative
Salmonella Negative USP  <2021> Negative
Packing&Storage   Packed in paper-drums and two plastic-bags inside.
N.W: 25kgs
Store in a well-closed container away from moisture, light, oxygen.
Shelf life 24 months under the conditions above and in its original packaging.

Analyst: Dang Wang

Checked by: Lei Li

Approved by: Yang Zhang

Product Function

Hypericin Hyperforin uses in Herbal treatment for depression;improvement in anxiety.;as a possible treatment for OCD; has also been explored for conditions that can have psychological symptoms, such as insomnia, menopausal symptoms, premenstrual syndrome, seasonal affective disorder and atention deficit disorder;cure the ear pain;

Application

1. Hypericin St John’s Wort Applied in many field;

2. Hypericin Dosage is widely applied in health care products field;

3. It is widely applied in food field.

WHY CHOOSE US1
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Product detail pictures:

Manufacturer of Ginger Capsaicin - St. Johns Wort Extract – Ruiwo detail pictures

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With a positive and progressive attitude to customer's curiosity, our organization repeatedly improves our products top quality to meet the wants of consumers and further focuses on safety, reliability, environmental necessities, and innovation of Manufacturer of Ginger Capsaicin - St. Johns Wort Extract – Ruiwo , The product will supply to all over the world, such as: Manila, Benin, Ghana, With the advanced workshop, professional design team and strict quality control system, based on mid- to high-end marked as our marketing positioning, our products are fast selling onto European and American markets with our own brands such as below Deniya, Qingsiya and Yisilanya.
    • The factory technical staff not only have high level of technology, their English level is also very good, this is a great help to technology communication.
    5 Stars By Meroy from South Africa - 2018.09.23 18:44
    The product classification is very detailed that can be very accurate to meet our demand, a professional wholesaler.
    5 Stars By Delia from Armenia - 2017.09.29 11:19

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