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Lowest Price for Ginger Root Extract - Green Coffee Bean Extract – Ruiwo

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  • Lowest Price for Ginger Root Extract - Green Coffee Bean Extract – Ruiwo

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Lowest Price for Ginger Root Extract - Green Coffee Bean Extract – Ruiwo Detail:

Product Description

Product Name: Green Coffee Bean Extract

Category: Bean

Effective components: Chlorogenic Acid

Product specification: 25% 50%

Analysis: HPLC

Quality Control: In House

Formulate: C16H18O9

Molecular weight: 354.31

CAS No: 327-97-9

Appearance: Brownish yellow powder with characteristic odor

Identification: Passes all criteria tests

Certificate of Analysis

Product name Green Coffee Bean Extract Botanical Source Coffea L
Batch NO. RW-GCB20210508 Batch Quantity 1000 kgs
Manufacture Date May. 08. 2021 Inspection Date May. 17. 2021
Solvents Residue Water&Ethanol Part Used Bean
ITEMS SPECIFICATION METHOD TEST RESULT
Physical&Chemical Data
Color Brownish yellow powder Organoleptic Qualified
Ordour Characteristic Organoleptic Qualified
Appearance Fine Powder Organoleptic Qualified
Analytical Quality
Identification Identical to R.S. sample HPTLC Identical
Chlorogenic Acid ≥50.0% HPLC 51.63%
Loss on Drying 5.0% Max. Eur.Ph.7.0 [2.5.12] 3.21%
Total Ash 5.0% Max. Eur.Ph.7.0 [2.4.16] 3.62%
Sieve 100% pass 80 mesh USP36<786> Conform
Loose Density 20~60 g/100ml Eur.Ph.7.0 [2.9.34] 53.38 g/100ml
Tap Density 30~80 g/100ml Eur.Ph.7.0 [2.9.34] 72.38 g/100ml
Solvents Residue Meet Eur.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> Qualified
Pesticides Residue Meet USP Requirements USP36 <561> Qualified
Heavy Metals
Total Heavy Metals 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 1.388g/kg
Lead (Pb) 3.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.062g/kg
Arsenic (As) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Cadmium(Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Mercury (Hg) 0.5ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.025g/kg
Microbe Tests
Total Plate Count NMT 1000cfu/g USP  <2021> Qualified
Total Yeast & Mold NMT 100cfu/g USP  <2021> Qualified
E.Coli Negative USP  <2021> Negative
Salmonella Negative USP  <2021> Negative
Packing&Storage   Packed in paper-drums and two plastic-bags inside.
N.W: 25kgs
Store in a well-closed container away from moisture, light, oxygen.
Shelf life 24 months under the conditions above and in its original packaging.

Analyst: Dang Wang

Checked by: Lei Li

Approved by: Yang Zhang

Product Function

Green Coffee Beans for weight loss reduce free oxygen,reducing blood fat,protect kidney,slimming weight loss,food supplements,Significant antihypertensive effect, and non-toxic side effects and smooth; Remarkable prevention and treatment of nasopharyngeal carcinoma effect,has the remarkable tumor therapy efficacy, and have low toxicity and safe characteristic; Protect kidney and enhance the immune function; Resist oxidation, aging, and resist bone-aging; Antibacterial, antiviral, diuresis, cholagogue, reducing blood fat, and prevent miscarriage; clearing heat and detoxicating , moisten the skin and improve looks, relieve too much alcohol and tobacco.

WHY CHOOSE US1
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Lowest Price for Ginger Root Extract - Green Coffee Bean Extract – Ruiwo detail pictures

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Assume full duty to satisfy all demands of our clients; reach steady advancements by marketing the development of our purchasers; grow to be the final permanent cooperative partner of clientele and maximize the interests of customers for Lowest Price for Ginger Root Extract - Green Coffee Bean Extract – Ruiwo , The product will supply to all over the world, such as: Algeria, Auckland, Norwegian, We welcome an opportunity to do business with you and hope to have pleasure in attaching further details of our products. Excellent quality, competitive price, punctual delivery and dependable service can be guaranteed. For further inquires please do not hesitate to contact us.
    • The factory workers have a good team spirit, so we received high quality products fast, in addition, the price is also appropriate, this is a very good and reliable Chinese manufacturers.
    5 Stars By Priscilla from French - 2018.06.18 19:26
    The factory technical staff not only have high level of technology, their English level is also very good, this is a great help to technology communication.
    5 Stars By Ophelia from Bolivia - 2018.07.27 12:26

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