Factory wholesale Pure Olive Leaf Extract - Cinnamon Bark Extract – Ruiwo

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Factory wholesale Pure Olive Leaf Extract - Cinnamon Bark Extract – Ruiwo Detail:

Product Description

Product Name: Cinnamon Bark Extract

Category: Plant Extracts

Effective components: Cinnamon Polyphenols

Product specification: 10%-30%

Analysis: UV

Quality Control : In House

Formulate: C6H5CH

Molecular weight: 148.16

CAS No: 140-10-3

Appearance: Brown powder with characteristic odor.

Identification: Passes all criteria tests

Product Function: protecting gastric mucosa against damage; lowing blood pressure and preventing blood clots; strengthening the body’s immune function.

Storage: keep in cool and dry place, well-closed, away from moisture or direct sunlight.

Volume Savings: Sufficient material supply and stable supply channel of raw material.

Certificate of Analysis

Product name Cinnamon Bark Extract Botanical Source Cinnamomum Cassia Presl.
Batch NO. RW-CB20210508 Batch Quantity 1000 kgs
Manufacture Date May. 08. 2021 Expiration Date May. 17. 2021
Solvents Residue Water&Ethanol Part Used Bark
ITEMS SPECIFICATION METHOD TEST RESULT
Physical&Chemical Data
Color Brown Organoleptic Qualified
Ordour Characteristic Organoleptic Qualified
Taste Characteristic Organoleptic Qualified
Appearance Fine Powder Organoleptic Qualified
Analytical Quality
Assay(Cinnamon Polyphenols) ≥30.0% UV 30.15%
Loss on Drying ≤5.0% USP<731> 1.85%
Total Ash ≤5.0% USP<281> 2.24%
Sieve 95% pass 80 mesh USP<786> Conform
Bulk Density 50~60 g/100ml USP<616> 55 g/100ml
Solvents Residue EP USP<467> Qualified
Heavy Metals
Total Heavy Metals ≤10.0ppm ICP-MS Qualified
Cadmium(Cd) ≤1.0ppm ICP-MS Qualified
Mercury (Hg) ≤0.5ppm ICP-MS Qualified
Lead (Pb) ≤2.0ppm ICP-MS Qualified
Arsenic (As) ≤2.0ppm ICP-MS Qualified
Microbe Tests
Total Plate Count ≤1000cfu/g AOAC Qualified
Total Yeast & Mold ≤100cfu/g AOAC Qualified
E.Coli Negative AOAC Negative
Salmonella Negative AOAC Negative
Staphloccus Aureus Negative AOAC Negative
Packing&Storage Packed in paper-drums and two plastic-bags inside.
N.W: 25kgs
Store in a well-closed container away from moisture, light, oxygen.
Shelf life 24 months under the conditions above and in its original packaging.

Analyst: Dang Wang

Checked by: Lei Li

Approved by: Yang Zhang

Product Function

Cinnamon Aurantium Extract for protecting gastric mucosa against damage.

Citrus Aurantium Fructus Extract for lowing blood pressure and preventing blood clots.

Cinnamon Polyphenols for strengthening the body’s immune function.

Application

Cinnamon Extract applied in food field, used as raw materials of tea get good reputation.

Cinnamon Extract applied in health product field .

Cinnamon Extract applied in pharmaceutical field, to be added into capsule to reduce blood sugar.

WHY CHOOSE US1
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Factory wholesale Pure Olive Leaf Extract - Cinnamon Bark Extract  – Ruiwo detail pictures


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We keep on with our business spirit of "Quality, Performance, Innovation and Integrity". We goal to create much more worth for our customers with our rich resources, state-of-the-art machinery, experienced workers and exceptional providers for Factory wholesale Pure Olive Leaf Extract - Cinnamon Bark Extract – Ruiwo , The product will supply to all over the world, such as: Riyadh, South Korea, Oslo, We welcome you to visit our company & factory and our showroom displays various products that will meet your expectations. Meanwhile, it is convenient to visit our website. Our sales staff will try their best to provide you with the best services. If you need more information, please do not hesitate to contact us via E-mail, fax or telephone.
  • The company account manager has a wealth of industry knowledge and experience, he could provide appropriate program according our needs and speak English fluently.
    5 Stars By Julia from Canada - 2018.12.22 12:52
    This manufacturer can keep improving and perfecting products and service, it is in line with the rules of market competition, a competitive company.
    5 Stars By Diana from Poland - 2017.10.13 10:47